Ben Tokyo

Chef-Crafted
Delivery

Daily curated bento boxes delivered fresh to your door

Salmon, Black Cod, Chicken Combo Bento Box

Grilled salmon with teriyaki sauce,miso-marinated black cod and grilled chicken with teriyaki sauce, served with white rice, garlic edamame and seaweed salad. ※Miso soup is not included.

Salmon and Black Cod Combo Bento

Grilled salmon with teriyaki sauce and miso-marinated black cod, served with white rice, garlic edamame and seaweed salad.

Ginger Pork Bento Box

Grilled pork with ginger soy sauce, served with white rice, garlic edamame and seaweed salad. ※Miso soup is not included.

Salmon Teriyaki Bento

Grilled salmon with teriyaki sauce, served with white rice, garlic edamame and seaweed salad.

Miso Black Cod Bento

Grilled miso-marinated black cod, served with white rice, garlic edamame, and seaweed salad.

Chicken Teriyaki Bento

Grilled chicken with teriyaki sauce, served with white rice, garlic edamame and seaweed salad.

Kaisen Bowl

Fresh sea urchin,salmon roe, salmon and bluefin tuna over white rice, served with garlic edamame, seaweed salad, wasabi, and pickled ginger. ※Miso soup is not included.

Uni and Ikura Bowl

Fresh sea urchin and salmon roe over white rice, served with garlic edamame, seaweed salad, wasabi, and pickled ginger.

Uni Ikura Tuna Bowl

Fresh sea urchin,salmon roe and bluefin tuna over white rice, served with garlic edamame, seaweed salad, wasabi, and pickled ginger. ※Miso soup is not included.

Salmon Ikura Bowl

Fresh salmon and salmon roe over white rice, served with garlic edamame, seaweed salad, wasabi, and pickled ginger. ※Miso soup is not included.

Tuna Sashimi Bowl

Fresh Tuna sashimi over white rice, served with garlic edamame, seaweed salad, wasabi, and pickled ginger.

Salmon Sashimi Bowl

Fresh salmon sashimi over white rice, served with garlic edamame, seaweed salad, wasabi, and pickled ginger.

Meet Chef Kazuma Yamazaki

Born into a fishing family with over 200 years of history on Awaji Island, Japan, Kazuma Yamazaki is the seventh-generation heir to a traditional amimoto fishing lineage. He now brings his deep knowledge of fish, sourcing, and Japanese seafood culture to crafting bento boxes.

We use Japanese-grown rice, and our fish is carefully selected by the chef to ensure quality and authenticity.

Order Through DoorDash

Bentokyo orders are fulfilled through DoorDash for seamless delivery experience. Click below to be redirected to our DoorDash ordering page where you can complete your order, select delivery options, and track your bento in real-time.

ORDER ON UBER

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Delivery Area

Our chefs rotate nightly, ensuring each visit offers a unique perspective and interpretation. Both bring decades of training, uncompromising standards, and a deep reverence for the craft of sushi.

Packaging

Luxury branded packaging with sustainable, eco-friendly materials.

Chef-Crafted Delivery